Plain Cake Powder Mix
- Seges® Gluten and Sugar Free Plain Cake Mix is the first and only steviol glycoside-based powdered ice cream mix produced in Turkey for those who eat gluten-free and celiac patients.
- With its high fiber content, it is a product nutrient-dense compared to other powder cake mix products.
- Seges® Gluten and Sugar Free Plain Cake Mix is sugar free. Therefore, it is an ideal product for healthy life alternative.
- Over-use of Seges Gluten Free Plain Cake Mix can be laxative effect.
Ingredients: Bulking agent (maltitol, erythritol), gluten free flour(rice flour, corn starch, tapioca starch, potato starch, lentil flour, cellulose fibre, dextrose, thickeners (xanthan gum, guar gum), antioxidant (ascorbic acid)), , inülin, raising agents (sodium bicarbonate, sodium pyrophosphate), flavourings, salt, sweetener (steviol glycoside RebA).
Nutrition Facts | 100 g | 100 g | 40 g | RA* / RI* |
As sold Seges Gluten&Sugar Free Plain Cake | As prepared Cake | Per Portion Cake | Per Portion(160 g) | |
Energy | 1012 kj / 242 kcal | 1154 kj /276 kcal | 460 kj /110kcal | %6 |
Fat | 0 g | 12,7 g | 5,1 g | %7 |
Saturated Fat | 0 g | 2,2 g | 0,9 g | %5 |
Carbohydrate | 86 g | 55,3 g | 22,1 g | %9 |
Sugars | 0 g | 1,2 g | 0 g | %0 |
Fiber | 3,5 g | 2,2 g | 0,9 g | %4 |
Protein | 1,8 g | 1,9 g | 0,8 g | %2 |
Salt | 0 g | 0 g | 0 g | %0 |
Cocoa Cake Powder Mix
- Seges® Gluten and Sugar Free Cocoa Cake Mix is the first and only steviol glycoside-based powdered ice cream mix produced in Turkey for those who eat gluten-free and celiac patients.
- With its high fiber content, it is a product nutrient-dense compared to other powder cake mix products.
- Seges® Gluten and Sugar Free Cocoa Cake Mix is sugar free. Therefore, ıt is an ideal product for healthy life alternative.
- Over-use of Seges Gluten and Sugar Free Cocoa Cake Mix can be laxative effect.
Ingredients: Bulking agent (maltitol, erythritol), Gluten free flour(rice flour, corn starch, tapioca starch, potato starch, lentil flour, cellulose fibre, dextrose, thickeners (xanthan gum, guar gum), antioxidant (ascorbic acid)) ,cocoa (%5,4), inülin, raising agents (sodium bicarbonate, sodium pyrophosphate), flavourings, salt, sweetener (steviol glycoside RebA).
Nutrition Facts | 100 g | 100 g | 40 g | RA* / RI* |
As sold Seges Gluten&Sugar Free Cocoa Cake | As prepared Cake | Per Portion Cake | Per Portion(160 g) | |
Energy | 995 kj / 238 kcal | 1150 kj /275 kcal | 460 kj /110 kcal | %6 |
Fat | 0,9 g | 13 g | 5,2 g | %7 |
Saturated Fat | 0 g | 2,4 g | 1 g | %5 |
Carbohydrate | 83,1 g | 53,5 g | 21,4 g | %8 |
Sugars | 0 g | 1,1 g | 0 g | %0 |
Fiber | 4,7 g | 3 g | 1,2 g | %5 |
Protein | 2,8 g | 2,5 g | 1 g | %2 |
Salt | 0 g | 0 g | 0 g | %0 |